INGREDIENTS:

  • 10 small potatoes
  • Veggie broth or veggie paste
  • Vegetable oil

For the Marinade:

  • 1 tbsp soy sauce
  • 1 tbsp mustard
  • 1 tbsp ketchup
  • 1 tsp turmeric
  • 1/2 tsp sage
  • 1/2 tsp marjoram
  • 1/2 tsp allspice
  • 1/2 tsp onion powder
  • 1/2 tsp sea salt
  • 1/2 tsp pepper
  • 1/4 tsp ground cayenne pepper
  • 1/4 tsp liquid smoke
  • 2 tsp apple cider vinegar
  • 1 fresh squeezed lime
  • 2 cloves minced garlic
  • 1 tsp chopped cilantro
  • 1/2 tsp parsley
  • 1/2 tsp sliced ginger
  • 1 tsp hot sauce – optional

Directions in the next page

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