Cheesy, garlicky, and loaded with shrimp — these stuffed bread bombs are the ultimate seafood appetizer!

Why You’ll Love This Recipe

• Loaded with shrimp, cream cheese, and mozzarella for a rich, indulgent bite.

• Perfect appetizer for parties, game days, or family gatherings.

• Crispy on the outside, gooey and cheesy on the inside.

• Easy to prep and bake in under 40 minutes.

Ingredients

Bread Base:

• 1 loaf crusty Italian bread

• ¼ cup butter, melted

Seafood Filling:

• 1 pound fresh shrimp, peeled, deveined, and chopped

• 1 cup cream cheese, softened

• ½ cup shredded mozzarella cheese

Flavor Boosters:

• 4 cloves garlic, minced

• ¼ cup fresh parsley, finely chopped

• Salt and pepper, to taste

• ½ teaspoon red pepper flakes (optional)

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 6

Directions

Step 1: Preheat Oven

Preheat oven to 375°F (190°C).

Step 2: Prepare Filling

In a bowl, combine chopped shrimp, cream cheese, mozzarella, garlic, parsley, salt, pepper, and red pepper flakes. Mix well.

Step 3: Prepare Bread

Cut the Italian loaf in half lengthwise and hollow out the center, leaving a ½-inch border.

Step 4: Stuff Bread

Fill both bread halves evenly with the shrimp mixture, pressing gently to compact.

Step 5: Brush and Wrap

Brush the outer sides with melted butter and wrap each half loosely in foil.

Step 6: Bake

Bake for 15 minutes, remove the foil, and bake for another 5–7 minutes until golden and bubbly.

Step 7: Serve

Let rest for 5 minutes, slice into portions, and serve warm.

Tips & Variations

• Make Ahead: Prepare the shrimp mixture in advance and store in the fridge until ready to bake.

• Cheese Variations: Swap mozzarella for provolone, fontina, or a mix of cheeses.

• Extra Kick: Add a pinch of cayenne or smoked paprika to the filling for more heat.

• Serving Suggestion: Serve with a side of marinara or garlic butter dipping sauce.

Frequently Asked Questions

Can I use pre-cooked shrimp?

Yes, simply fold them into the cream cheese mixture; reduce bake time slightly to prevent overcooking.

Can I freeze these?

Yes, wrap in foil and freeze before baking. Bake from frozen, adding extra 5–10 minutes.

Is this recipe suitable for parties?

Absolutely! They are easy to slice into individual servings and make a show-stopping appetizer.

Final Thoughts

Crabby Shrimp-Stuffed Garlic Bread Bombs are a crowd-pleasing appetizer that combines cheesy, garlicky, and seafood flavors in every bite. Perfect for entertaining or treating your family to something special.