Magical 30-Minute Dorito Casserole

A cheesy, crunchy, and flavor-packed casserole made with seasoned beef, melty cheddar, and layers of Doritos — the ultimate weeknight comfort food!
Why You’ll Love This Recipe
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Crunchy Doritos layered with cheesy, seasoned beef.
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Quick and easy — ready in just 30 minutes.
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Perfect for weeknight dinners or game-day meals.
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Family-friendly and loaded with bold Tex-Mex flavors.
Ingredients
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1 lb ground beef
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1 packet taco seasoning
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1 can (10 oz) diced tomatoes with green chilies
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1 can (10.5 oz) condensed cheddar cheese soup
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½ cup milk
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1 bag (9.75 oz) Doritos, crushed
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2 cups shredded cheddar cheese
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 6 servings
Step-by-Step Instructions
Step 1: Preheat Oven
Preheat oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
Step 2: Cook Beef
In a skillet, brown the ground beef over medium heat, then drain excess fat.
Step 3: Add Seasonings and Soup
Stir in taco seasoning, diced tomatoes, cheddar cheese soup, and milk. Simmer for 5 minutes.
Step 4: Layer Doritos
Spread half of the crushed Doritos evenly on the bottom of the prepared baking dish.
Step 5: Add Beef Mixture
Pour the beef mixture over the Doritos and spread evenly.
Step 6: Top with Doritos and Cheese
Top with the remaining crushed Doritos and sprinkle shredded cheddar cheese over the top.
Step 7: Bake
Bake for 15–20 minutes, until the cheese is melted and bubbly.
Frequently Asked Questions
Can I use a different type of chips?
Yes, tortilla chips or Fritos can also work for a crunchy topping.
Can this be made ahead of time?
Assemble the casserole and refrigerate before baking; add a few extra minutes to cook time.
Can I add vegetables?
Yes, bell peppers, corn, or black beans can be added to the beef mixture.
Final Thoughts
This Magical 30-Minute Dorito Casserole is a cheesy, crunchy, and flavor-packed dish perfect for quick weeknight dinners or game-day meals. Its Tex-Mex flavors and simplicity make it a family favorite.