Cheesy Chicken Crescent Rolls

Golden, flaky, and stuffed with creamy chicken and cheese — these cheesy chicken crescent rolls are a quick and delicious snack or dinner idea everyone will love!
Why You’ll Love This Recipe
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Flaky crescent roll dough wrapped around creamy chicken and cheddar.
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Quick and easy to make — ready in just 25 minutes.
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Perfect as an appetizer, snack, or light dinner.
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Great for meal prep or party platters.
Ingredients
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1 can (8 oz) crescent roll dough
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2 cups cooked chicken, shredded
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4 oz cream cheese, softened
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1 cup shredded cheddar cheese
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1 tsp garlic powder
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1 tbsp parsley, chopped (fresh or dried)
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Salt and pepper, to taste
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Olive oil or cooking spray, for greasing
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 rolls
Calories: ~210 kcal per roll
Step-by-Step Instructions
Step 1: Preheat Oven
Preheat oven to 375°F (190°C) and lightly grease a baking sheet.
Step 2: Prepare Filling
In a bowl, mix shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
Step 3: Unroll Dough
Unroll crescent dough on a clean surface.
Step 4: Fill and Roll
Place a spoonful of filling at the wide end of each triangle. Roll toward the pointed end, tucking sides in.
Step 5: Arrange on Baking Sheet
Place rolls on the prepared baking sheet with the point side down.
Step 6: Bake
Bake 12–15 minutes, until golden brown and puffed.
Step 7: Serve
Cool slightly and serve warm.
Tips & Variations
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Add cooked bacon bits for extra flavor.
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Swap cheddar for mozzarella or pepper jack for a different taste.
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Sprinkle extra parsley or Parmesan on top before baking for a finishing touch.
Frequently Asked Questions
Can I use rotisserie chicken?
Yes! It’s a great shortcut and adds flavor.
Can these be frozen?
Yes, assemble rolls and freeze before baking. Bake from frozen at 375°F for 18–20 minutes.
Can I make smaller rolls?
Absolutely! Simply cut dough into smaller triangles and adjust baking time slightly.
Final Thoughts
These Cheesy Chicken Crescent Rolls are a simple yet delicious combination of flaky pastry and creamy, cheesy chicken filling. Perfect for a quick snack, dinner, or crowd-pleasing appetizer!