Chicken Alfredo Tater Tot Casserole

A creamy, cheesy, and comforting casserole topped with crispy golden tater tots—perfect for busy weeknights!
Why You’ll Love This Recipe
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Creamy Alfredo sauce with tender chicken and peas.
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Crispy tater tot topping adds the perfect crunch.
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Simple, one-dish meal for busy weeknights.
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Family-friendly comfort food everyone will love.
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Ready in under an hour with minimal prep.
 
Ingredients
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Shredded cooked chicken
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15 oz jar Alfredo sauce
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1 cup sour cream
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1 cup frozen peas
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1 tsp garlic powder
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½ tsp salt
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½ tsp black pepper
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32 oz frozen tater tots
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1 cup shredded mozzarella cheese
 
Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes
Servings: 6
Step-by-Step Instructions
Step 1: Preheat & Prep
Preheat oven to 375°F (190°C) and grease a 9×13-inch casserole dish.
Step 2: Mix Filling
In a bowl, mix shredded chicken, Alfredo sauce, sour cream, garlic powder, salt, pepper, and peas. Spread evenly in the prepared dish.
Step 3: Add Tater Tots
Arrange tater tots in a single layer on top of the mixture.
Step 4: Bake Casserole
Bake 30 minutes until tater tots are golden and crispy.
Step 5: Add Cheese
Sprinkle mozzarella cheese on top and bake 10 more minutes until melted and bubbly.
Step 6: Serve
Let cool slightly before serving.
Tips & Variations
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Swap peas for broccoli or mixed vegetables for variety.
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Use rotisserie chicken to save time.
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Add cooked bacon or sautéed mushrooms for extra flavor.
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For a lighter version, use reduced-fat Alfredo sauce and cheese.
 
Frequently Asked Questions
Can I make this ahead of time?
Yes! Assemble the casserole and refrigerate for up to 24 hours before baking. Add 5–10 extra minutes to baking time if chilled.
Can I freeze it?
Yes! Assemble without baking, cover tightly, and freeze for up to 2 months. Thaw in the fridge before baking.
Can I use homemade Alfredo sauce?
Absolutely! Homemade or store-bought both work perfectly.
Final Thoughts
This Chicken Alfredo Tater Tot Casserole is creamy, cheesy, and full of comfort — a guaranteed family favorite that’s simple enough for weeknight dinners!
				



