All the flavors of the classic McGriddle in bite-sized, cheesy, maple-infused muffins!

Why You’ll Love This Recipe

• Bite-sized and perfect for breakfast or brunch.

• Combines sweet maple flavor with savory sausage and cheese.

• Quick to make in under 30 minutes.

• Customizable with jalapeños for spice or blueberries for sweetness.

• Great for meal prep or serving a crowd.

Ingredients

• 1 lb breakfast sausage (regular pork sausage)

• 2 cups Hungry Jack Pancake Mix (just add water kind)

• 1 cup water

• ¼ cup pure maple syrup

• 1 cup shredded cheddar cheese

• Optional: ¼ cup diced jalapeños or ½ cup blueberries

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: About 24 mini bites

Step-by-Step Instructions

Step 1: Preheat Oven

Preheat oven to 400ºF (204ºC) and grease a mini muffin tin.

Step 2: Cook Sausage

Cook sausage in a skillet until browned, about 5–7 minutes. Drain grease.

Step 3: Mix Batter

In a bowl, mix pancake mix, water, and maple syrup until just combined.

Step 4: Fold in Sausage and Cheese

Fold in cooked sausage and cheddar cheese.

Step 5: Fill Muffin Cups

Fill muffin cups ¾ full with batter.

Step 6: Bake

Bake 12–15 minutes, until golden and a toothpick comes out clean.

Step 7: Serve

Cool slightly and serve warm, with extra maple syrup for dipping if desired.

Frequently Asked Questions

Can I make these ahead of time?

Yes, store in an airtight container in the fridge for up to 3 days or freeze for longer.

Can I use turkey sausage?

Absolutely—turkey or chicken sausage works too.

Can I make them spicier?

Add diced jalapeños or a pinch of cayenne to the batter.

Can I make them sweet instead of savory?

Fold in blueberries or chocolate chips instead of sausage.

Final Thoughts

These Copycat McGriddle Bites are the perfect balance of sweet and savory in a convenient bite-sized form, making them a fun breakfast, brunch, or snack option for the whole family.