A hearty twist on the classic green bean casserole, topped with crispy tater tots for the ultimate comfort food!

Why You’ll Love This Recipe

• A fun, crispy upgrade on a classic comfort dish

• Combines creamy green bean casserole with cheesy, crunchy tater tots

• Easy to prepare with pantry and freezer staples

• Perfect for family dinners or holiday gatherings

• Crowd-pleasing side that pairs well with almost any main course

Ingredients

• 10.5 oz condensed cream of mushroom soup

• ½ cup whole milk

• 1 tsp salt

• 1 tsp ground black pepper

• ½ tbsp garlic powder

• ½ tbsp onion powder

• 16 oz canned cut green beans, drained

• 2 cups French’s fried onions

• 2 cups shredded mozzarella and cheddar cheese blend

• 28 oz frozen tater tots

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Yield: 8 servings
Calories: ~370 per serving

Directions

Step 1

Preheat oven to 400°F (200°C).

Step 2

In a large bowl, whisk condensed soup and milk until smooth.

Step 3

Stir in salt, pepper, garlic powder, and onion powder until well combined.

Step 4

Mix in green beans and fried onions until coated.

Step 5

Spread mixture evenly into a greased 9×13-inch baking dish.

Step 6

Sprinkle shredded cheese blend evenly over the top.

Step 7

Arrange frozen tater tots in a single layer over the cheese.

Step 8

Bake 35–40 minutes until tater tots are golden and casserole is heated through.

Step 9

Let rest a few minutes before serving.

Frequently Asked Questions

Can I use fresh or frozen green beans instead of canned?

Yes, but steam or blanch fresh/frozen green beans first to soften before mixing.

Can I substitute the cream of mushroom soup?

Cream of celery or cream of chicken soups work too, but mushroom adds the classic flavor.

Can I prepare this casserole ahead of time?

Yes, assemble the casserole and refrigerate uncovered for up to 24 hours before baking.

What’s the best way to keep the tater tots crispy?

Bake uncovered at 400°F and add tots last to keep them crispy on top.

Final Thoughts

This Green Bean Casserole with Tater Tots puts a crispy, cheesy twist on a beloved classic. It’s a guaranteed crowd-pleaser that’s easy to make, comforting, and perfect for any occasion — from weeknight dinners to festive holidays!