Recipes

Melt In Your Mouth Caesar Chicken

Creamy, cheesy, and bursting with flavor — this Caesar chicken is baked to perfection and truly melts in your mouth!

Why You’ll Love This Recipe

  • Tender, juicy chicken with a rich Caesar flavor.

  • Easy weeknight dinner ready in just 40 minutes.

  • Minimal prep and only a few ingredients required.

  • Can be paired with pasta, rice, or a fresh salad.

Ingredients

  • 4 boneless, skinless chicken breasts

  • 1 cup Caesar dressing (high-quality or homemade)

  • 1 cup shredded Parmesan cheese

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 1/2 tsp dried oregano

  • 1/2 tsp dried basil

  • Salt and black pepper, to taste

  • Fresh parsley, chopped (optional)

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4

Directions

Step 1: Prepare Oven

Preheat oven to 375°F (190°C) and lightly grease a baking dish large enough for chicken in a single layer.

Step 2: Prep Chicken

Place chicken breasts in the dish. If thick, pound or butterfly to even thickness.

Step 3: Make Caesar Mixture

In a bowl, mix Caesar dressing, Parmesan, garlic powder, onion powder, oregano, basil, salt, and pepper until combined.

Step 4: Coat Chicken

Pour mixture over chicken, coating each piece evenly.

Step 5: Bake

Bake uncovered 25–30 minutes, until chicken reaches 165°F (74°C).

Step 6: Optional Broil

Broil 2–3 minutes for a golden top, watching closely.

Step 7: Serve

Let rest a few minutes. Garnish with parsley and serve warm.

Tips & Variations

  • Extra Crispy Top: Sprinkle a little extra Parmesan during the last 5 minutes of baking.

  • Marinate: For deeper flavor, marinate chicken in Caesar dressing for 30 minutes before baking.

  • Add Veggies: Toss in cherry tomatoes or asparagus for a complete one-pan meal.

  • Dairy-Free Option: Use dairy-free Parmesan and dressing if needed.

Frequently Asked Questions

Can I use chicken thighs instead?

Yes, boneless, skinless thighs work well; adjust cooking time to 30–35 minutes.

Can I make this ahead?

Chicken can be coated and refrigerated up to 24 hours before baking.

What sides pair well?

Serve with pasta, garlic bread, roasted vegetables, or a crisp salad.

Final Thoughts

This Melt In Your Mouth Caesar Chicken is a simple, flavorful dish that’s creamy, cheesy, and perfectly baked. Ideal for busy weeknights or anytime you want an impressive, fuss-free meal!

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