A hearty, comforting dish with all the flavors of a cheeseburger baked into a golden pie! This easy dinner is cheesy, savory, and perfect for busy weeknights or casual family meals.

Why You’ll Love This Recipe

• Combines the taste of a cheeseburger in a cozy pie form.

• Simple ingredients and quick prep time.

• Great for family dinners — kid-approved!

• Can be customized with toppings like pickles, tomatoes, or extra cheese.

Ingredients

• 1 lb ground beef

• 1 small onion, chopped

• 1/2 teaspoon salt

• 1/4 teaspoon black pepper

• 1 cup shredded cheddar cheese

• 1/2 cup milk

• 2 large eggs

• 1/2 cup Bisquick mix

• 1 tablespoon Worcestershire sauce

• 1 tablespoon ketchup

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 6 servings

Step-by-Step Instructions

Step 1: Cook the beef

Preheat oven to 400°F (200°C). In a skillet, cook ground beef and onion until beef is browned and onion is tender. Drain excess fat.

Step 2: Season the filling

Stir in salt, pepper, Worcestershire sauce, and ketchup. Mix until combined.

Step 3: Assemble the pie

Spread the beef mixture evenly in a 9-inch pie plate. Sprinkle cheddar cheese on top.

Step 4: Mix the batter

In a bowl, whisk together milk, eggs, and Bisquick until smooth.

Step 5: Bake

Pour the Bisquick mixture over the beef and cheese. Bake for 25–30 minutes, or until the top is golden and a knife inserted in the center comes out clean.

Frequently Asked Questions

Can I make this ahead of time?
Yes! Assemble the pie, cover, and refrigerate for up to 24 hours before baking.

Can I freeze cheeseburger pie?
Absolutely. Bake it, cool completely, then freeze in portions. Reheat in the oven for best texture.

Can I add extra toppings?
Yes, feel free to add toppings like pickles, tomatoes, bacon, or even jalapeños for extra flavor.

What can I serve with it?
It pairs well with a side salad, fries, or roasted veggies.

Final Thoughts

Southern Style Cheeseburger Pie brings the comfort of a classic cheeseburger in an easy-to-bake pie form. It’s quick, cheesy, and perfect for family dinners. This is a recipe you’ll come back to again and again!